the georgian house hotel - Restaurant
Top quality food, made with fresh local produce to deliver a mouthwatering taste.
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Starters | Main Courses | Kiddies Corner | Side Orders
Local Smoke Kippers
(topped with a duck egg drizzled with beetroot & horseradish chutney)
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Spicy Chicken Wings with Dips
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Potted Shrimps on Toast
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Foie Gras & Duck Parfait
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Smoked Chicken and Duck Breast
(on a bed of leaves)
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Local Goats Cheese
(baked in the oven with red onion marmalade)
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Exotic Fruit Coupe
(napped with crème fraiche laced with vanilla)
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Sweet Chilli Crab Cakes
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Scrambled Eggs over Smoke Salmon
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Garlic Bread
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Garlic Bread with Cheese
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Soup of the Day
(with freshly baked bread)
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Scottish Trio of Puds - Black pudding haggis & fruit pudding
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The Prawn Cocktail
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A Bowl of Mussels with tomato, garlic and a hint of chilli
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All main courses are served with a selection of VEGETABLES and POTATOES unless otherwise stated.
Prime Local reared Sirloin of Beef
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Prime Local reared Fillet of Beef
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Prime Local reared Rib Eye of Beef
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Steak Burger
(topped with dry cured smoked bacon & cheese)
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Pork Chop
(traditional reared Cumbrian pork pan-fried with apples, cinnamon and calvados sauce))
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The Three Kings - Sirloin, Chicken & Lamb Steaks
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Beef Stew & Dumplings
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Lamb Tattie Pot
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Lamb Cannon
(with thyme & caramelized onion sauce)
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Chicken Diane
(supreme of chicken pan fried with shallots & mushrooms flamed with brandy and finished with a dash of cream)
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Breast of chicken in a white wine & smoked bacon sauce
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Georgian Chicken
(breast of chicken stuffed with black pudding & wrapped in air dried ham)
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Cumbrian Lass
(breast of chicken filled with Cumberland sausage & smoked apple wood cheese, wrapped in air dried ham on a Cumberland sauce)
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Baked Fillet of Salmon
(fillet of salmon with parmesan bread crumb & herb crust)
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Steamed Salmon on a Balsamic reduction
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Pan fried Fillet of Sea Bass
(on a bed of wilted spinach with pine kernels)
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Deep-fried Whole Tail Scampi
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Deep-fried Scampi Surf & Turf
(breaded wholetail scampi and sirloin steak)
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Beef Bolognaise Lasagne
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Spaghetti Carbonara with Garlic Bread
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Mushroom Carbonara with Garlic Bread
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Vegetable Stroganoff and rice
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Brie Redcurrant & Filo Parcel on Potato Rosti
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Spinach, Mushroom & Blue Cheese with hazelnut parcel
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(For Kiddies 12 yrs and under)
Lasagne
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Fish fingers
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Nuggets
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Peppered Sauce
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Diane Sauce
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Onion Rings
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Potatoes or Chips
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Side Salad
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Mushrooms
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A variety of mouth watering deserts are available
if you have room to spare!
An extensive selection of fine wines and champagne are also available to enjoy alongside your meal.
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